Yes this is Grape Juice! Amazing right?!? My mother-in-law made this all the time when my husband was growing up. He told me he always looked forward to drinking it at Sunday Dinner...
I kinda came upon a ton of grapes for free. Yes in the middle of January in Utah. Lucky right????
This was so so easy I could have done a billion bottles if I would have more then one water bath....
Now a little something for you to know, this makes grape juice concentrate, so its not 100% juice because of the sugar.
First, make sure you wash and sterilize your quart jars in a water bath canner for 10 min. Then add 1 cup grapes (washed and stems removed), and 1 cup sugar (also if your don't want as much sugar you can do 1/2 cup of sugar). Fill the jars with boiling water, leaving 1/2" headspace. Wipe jar tops with a clean damp cloth, apply clean lids and rings, and screw on fairly tightly.
Process for 30 minutes. That's it! Super quick and easy. Make sure to check your elevation for the exact processing time...
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